Questions and Answers

About Your Baby’s First Foods

It’s exciting, but a little nerve-wracking too, isn’t it?

Questions and Answers about

Your Baby’s First Foods

When it’s time for your baby to start eating, you can trust Katja Leccisi’s expertise and experience as a childhood nutritionist and a parent.

With up-to-date and reliable information, and an easily accessible question and answer format, Questions and Answers about Your Baby’s First Foods will empower you to nourish your baby confidently, from first foods onwards.

Questions and Answers About Your Baby's First Foods

Also available in an E-book

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Editorial Reviews

Leccisi clears up the confusion and sets the record straight for solid food introduction, including when to start, what to offer, and tips for doing it right. You get concise answers to your burning questions about starting your baby on solids in a handy little book.

Jill Castle, MS, RDN

Author of Eat Like a Champion and co-author of Fearless Feeding, jillcastle.com

Katja Leccisi has done it again with another excellent, easy-to-read book on children’s nutrition! A fresh, updated look at the newest guidelines, Questions and Answers about your Baby’s First Foods gives parents needed recommendations on introducing solid foods to their babies.  Debunking all the myths and rules that can make parents anxious, Ms. Leccisi shows us that ‘baby food’ can be just about anything and mealtimes can be stress-free!

Anne Brown

Family Nurse Practitioner, IBCLC and LLL Leader, advancedpracticelactation.com

When parents start feeding solids to their baby, the questions never seem to end. In Questions and Answers About Your Baby’s First Foods, Katja Leccisi provides the answers. And they are to the point, based on the latest science, and very reassuring. This small book packs a big punch!

Maryann Jacobsen

MS, RD, Author of How to Raise a Mindful Eater and From Picky to Powerful, maryannjacobsen.com

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